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Cornbread

Cornbread

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 3 tbsps vegetable shortening
  • 1 12 cups self-rising cornmeal
  • 34 cup self rising flour
  • 2 eggs (slightly beaten)
  • 1 14 cups sour milk (buttermilk)
Prep Time
5 min
Total Time
30 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 350 Calories from Fat 170
% Daily Value *
Total Fat 18g 28%
Saturated Fat 8g 40%
Trans Fat 1g
Cholesterol 85mg 28%
Sodium 720mg 30%
Potassium 170mg 5%
Total Carbohydrate 39g 13%
Dietary Fiber 3g 12%
Sugars 2g
Protein 7g
Vitamin A 4%
Vitamin C 2%
Calcium 25%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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