FILTERS Reset

With Ingredients

Without Ingredients

Holidays

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

Corn & Cheese Chowder

Corn & Cheese Chowder

3 3 3 3 3 5
6
Recipe by
The Pioneer Woman The Pioneer Woman

Ingredients

  • 4 tbsps stick butter
  • 1 whole onions (chopped)
  • 3 slices bacon (cut into pieces)
  • 3 whole bell pepper (finely diced red yellow orange)
  • 5 corn kernels (ears, sliced)
  • 14 cup all-purpose flour
  • 3 cups chicken stock (broth)
  • 2 cups half and half
  • 1 cup monterey jack (heaping grated)
  • 1 cup pepper jack (heaping)
  • 13 cup green onion (sliced)
Prep Time
15 min
Servings
12 servings

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 240mg 10%
Potassium 160mg 5%
Total Carbohydrate 7g 2%
Dietary Fiber 0g 0%
Sugars 2g
Protein 8g
Vitamin A 8%
Vitamin C 2%
Calcium 20%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

About Yummly Blog Press Developer tools Help/FAQ

© 2009-2013 Yummly Privacy Terms