Coleslaw with Peanut Dressing

  • Ingredients 15 Count
  • Nutrition 130 Calories
  • Directions 30 Minutes

8 servings

Ingredients

imperial units us metric
  • 3 tbsps rice vinegar
  • 3 tbsps creamy peanut butter
  • 2 tbsps salad oil
  • 2 tsps brown sugar (packed)
  • 1 tbsp fresh ginger (grated)
  • 1 clove garlic (minced)
  • 1 tbsp soy sauce
  • 1/2 head green cabbage (shredded, about 5 cups)
  • 1/4 head red cabbage (shredded, about 2 cups)
  • 2 carrots (medium, coarsely shredded, about 1 cup)
  • 1/2 red pepper (small sweet, cut into matchstick pieces)
  • 1/2 sweet pepper (small yellow, cut into matchstick pieces)
  • 2 green onions (medium, chopped, 1/4 cup)
  • 2 tbsps chopped cilantro fresh
  • 1/4 cup honey roasted peanuts (chopped)

Directions

BPrep Time30 min

BTotal Time30 min

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Nutrition Facts

Amount Per Serving
Calories 130 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 1.5g 8%
Trans Fat
Cholesterol 0%
Sodium 180mg 8%
Potassium 370mg 11%
Total Carbohydrate 11g 4%
Dietary Fiber 4g 16%
Sugars 4g
Protein 4g
Vitamin A 70%
Vitamin C 110%
Calcium 6%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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