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Cold Cucumber Soup

Cold Cucumber Soup

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 2 cups white onions (diced)
  • 4 cups leeks (thinly sliced)
  • 4 cups english cucumbers (peeled seeded and chopped)
  • 12 cup butter
  • 1 tsp salt
  • 2 cloves garlic (diced)
  • 12 tsp white pepper
  • 12 cup white wine
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 tbsp fresh dill (snipped)
  • 1 english cucumber (peeled seeded finely diced)
  • 2 tbsps fresh lemon juice
  • 1 dash cayenne pepper (red)
Prep Time
30 min
Total Time
2 hr
Servings
11 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 200 Calories from Fat 160
% Daily Value *
Total Fat 17g 26%
Saturated Fat 10g 50%
Trans Fat
Cholesterol 50mg 17%
Sodium 210mg 9%
Potassium 270mg 8%
Total Carbohydrate 9g 3%
Dietary Fiber 2g 8%
Sugars 3g
Protein 4g
Vitamin A 20%
Vitamin C 10%
Calcium 6%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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