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Cold  Cherry Soup

Cold Cherry Soup

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4
Recipe by
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Ingredients

  • 16 ozs pie cherries (pitted sour red)
  • 1 12 tsps cornstarch
  • 12 cup cold water
  • 1 tbsp white sugar
  • 2 tbsps lemon juice
  • 1 cup sour cream
Prep Time
5 min
Total Time
40 min
Servings
3 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 220 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 35mg 12%
Sodium 60mg 3%
Potassium 340mg 10%
Total Carbohydrate 25g 8%
Dietary Fiber 3g 12%
Sugars 18g
Protein 3g
Vitamin A 45%
Vitamin C 30%
Calcium 10%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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