Coconut-Crusted Fried Shrimp
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Ingredients
-
24
jumbo shrimp
(uncooked, about 1 1/2 pounds, peeled, deveined, tails left intact)
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13 cup
cornstarch
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34 tsp
salt
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12 tsp
cayenne pepper
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2 cups
coconut
(sweetened shredded)
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3
large egg whites
-
vegetable oil
(for deep-frying)
-
salsa
(Pineapple-Apricot)
Preparation
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