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Coconut Cupcakes With Lime Buttercream Frosting

Coconut Cupcakes With Lime Buttercream Frosting

3 3 3 3 4 4
3
Recipe by
Food.com Food.com

Ingredients

  • cooking spray
  • 4 12 ozs flour (approximately 1 cup)
  • 3 tbsps potato starch (corn)
  • 1 tsp baking powder
  • 12 tsp salt
  • 34 cup sugar
  • 2 tbsps softened butter
  • 1 large egg
  • 1 large egg whites
  • 23 cup skim milk
  • 2 tbsps flaked coconut (sweetened)
  • 12 tsp vanilla extract
  • 3 tbsps softened butter
  • 14 fat (1 teaspoon, free)
  • 12 tsp lime rind (grated)
  • 1 tbsp fresh lime juice
  • 4 34 ozs powdered sugar (sifted approximately 1 13 cups)
Prep Time
25 min
Total Time
43 min
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 200 Calories from Fat 45
% Daily Value *
Total Fat 5g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 150mg 6%
Potassium 115mg 3%
Total Carbohydrate 36g 12%
Dietary Fiber less than 1g 2%
Sugars 25g
Protein 2g
Vitamin A 4%
Vitamin C 2%
Calcium 6%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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