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Coconut-Chocolate Pecan Pie

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 1 14 cups all-purpose flour
  • 14 tsp salt
  • 13 cup shortening
  • 4 12 tbsps cold water
  • 3 eggs
  • 1 cup light corn syrup
  • 23 cup brown sugar (packed)
  • 13 cup melted butter
  • 1 tsp vanilla
  • 14 tsp salt
  • 1 cup semisweet chocolate (piece)
  • 1 cup flaked coconut
  • 1 cup pecans (walnut pieces)
  • whipped cream (optional)
  • flaked coconut (toasted, optional)
Prep Time
35 min
Total Time
1 hr 25 min
Servings
9 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 570 Calories from Fat 290
% Daily Value *
Total Fat 32g 49%
Saturated Fat 14g 70%
Trans Fat 1g
Cholesterol 85mg 28%
Sodium 200mg 8%
Potassium 200mg 6%
Total Carbohydrate 72g 24%
Dietary Fiber 4g 16%
Sugars 36g
Protein 6g
Vitamin A 8%
Vitamin C 0%
Calcium 4%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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