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Classic Stuffed Shells

Classic Stuffed Shells

  • Ingredients 8 Count
  • Nutrition 260 Calories
  • Total Time 70 Minutes
  • Rating 1 1 1 1 1 1 Review
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8 servings

8 servings

Ingredients

imperial units us
  • 1 jar (1 lb. 8 oz.) Ragu® Old World Style® Pasta Sauce
  • 2 lbs. ricotta cheese
  • 2 cups shredded mozzarella cheese (about 8 oz.)
  • 1/4 cup grated Parmesan cheese
  • 3 eggs
  • 1 Tbsp. finely chopped fresh parsley
  • 1/8 tsp. ground black pepper
  • 1 package (12 oz.) jumbo shells pasta, cooked and drained

Directions

BTotal Time1 hr 10 min

  1. Preheat oven to 350°. Evenly spread 1 cup Pasta Sauce in 13 x 9-inch baking pan; set aside.
  2. Combine cheeses, eggs, parsley and pepper in large bowl. Fill shells with cheese mixture, then arrange in baking pan. Evenly top with remaining Pasta Sauce. Bake 45 minutes or until sauce is bubbling.

1 Reviews

1 1 1 1 1 (5.0 out of 5 stars)
1 1 1 1 1

Cortney T. 2016-03-01T19:54:13Z 1 1 1 1 1
Whenever Id made stuffed shells these past years I always put the Spinnache, shredded romano and asiago cheese also. This is so SIMPLE to make and I love love love it <3
T

Nutrition Facts

8 servings

8 servings

Amount Per Serving
Calories 260 Calories from Fat 170
% Daily Value *
Total Fat 19g 29%
Saturated Fat 11g 55%
Trans Fat
Cholesterol 145mg 48%
Sodium 210mg 9%
Potassium 160mg 5%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 18g
Vitamin A 15%
Vitamin C 2%
Calcium 30%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy
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