Classic Potato-Leek Soup

  • Ingredients 5 Count
  • Nutrition 240 Calories
  • Directions 65 Minutes

4 servings

Ingredients

imperial units us metric
  • 4 yukon gold potatoes (peeled and diced)
  • 4 leeks (large, cleaned and chopped, white and light green parts only)
  • 1 onion (large, chopped)
  • 5 cups low sodium chicken broth
  • 2 tbsps fresh chives (chopped)

Directions

BPrep Time25 min

BTotal Time1 hr 5 min

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 25
% Daily Value *
Total Fat 3g 5%
Saturated Fat 0%
Trans Fat
Cholesterol 0%
Sodium 130mg 5%
Potassium 1340mg 38%
Total Carbohydrate 43g 14%
Dietary Fiber 9g 36%
Sugars 5g
Protein 14g
Vitamin A 30%
Vitamin C 60%
Calcium 15%
Iron 45%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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