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Cinnamon Coffee Cake II

Cinnamon Coffee Cake II

3 3 3 3 3 5
13
Recipe by
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Ingredients

  • 18 14 ozs cake mix (yellow)
  • 3 25 ozs instant vanilla pudding mix
  • 3 25 ozs instant butterscotch pudding mix
  • 4 eggs
  • 1 cup water
  • 1 cup vegetable oil
  • 1 cup brown sugar (packed)
  • 1 tbsp ground cinnamon
  • 1 cup chopped walnuts
Servings
24 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 120
% Daily Value *
Total Fat 14g 22%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 210mg 9%
Potassium 55mg 2%
Total Carbohydrate 27g 9%
Dietary Fiber less than 1g 2%
Sugars 22g
Protein 2g
Vitamin A 2%
Vitamin C 0%
Calcium 6%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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