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Ciabatta

Ciabatta

3 3 3 3 3 5
9
Recipe by
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Ingredients

  • 18 tsp active dry yeast
  • 2 tbsps warm water (110 degrees f/45 degrees c)
  • 13 cup warm water
  • 1 cup bread flour
  • 12 tsp active dry yeast
  • 2 tbsps milk (warm, 110 degrees f/45 degrees c)
  • 23 cup warm water
  • 1 tbsp olive oil
  • 2 cups bread flour
  • 1 12 tsps salt
Prep Time
20 min
Total Time
1 hr
Servings
15 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 110 Calories from Fat 15
% Daily Value *
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0mg 0%
Sodium 125mg 5%
Potassium 35mg 1%
Total Carbohydrate 20g 7%
Dietary Fiber less than 1g 2%
Sugars 0g
Protein 3g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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