Christmas Pie

  • Ingredients 12 Count
  • Nutrition 390 Calories
  • Directions 2 Hours

8 servings

Ingredients

imperial units us metric
  • 1 pie shell (9 inch, baked)
  • 1/4 cup water
  • 1 tbsp unflavored gelatin
  • 1/2 cup white sugar
  • 1/4 cup all-purpose flour
  • 11/2 cups milk
  • 3 egg whites
  • 1/4 tsp cream of tartar
  • 1/2 cup white sugar
  • 8 ozs frozen whipped topping (thawed)
  • 1 cup shredded coconut
  • 1/2 tsp almond extract

Directions

BPrep Time20 min

BTotal Time2 hr 20 min

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Nutrition Facts

Amount Per Serving
Calories 390 Calories from Fat 150
% Daily Value *
Total Fat 16g 25%
Saturated Fat 9g 45%
Trans Fat
Cholesterol less than 5 mg 1%
Sodium 240mg 10%
Potassium 210mg 6%
Total Carbohydrate 55g 18%
Dietary Fiber 2g 8%
Sugars 38g
Protein 6g
Vitamin A 0%
Vitamin C 2%
Calcium 10%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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