Chocolate-Buttermilk Sheet Cake

  • Ingredients 15 Count
  • Nutrition 360 Calories
  • Directions 55 Minutes

24 servings

Ingredients

imperial units us metric
  • 1 cup water
  • 1 cup margarine (unsalted, room temperature)
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup vegetable oil
  • 2 tsps vanilla extract
  • 1 tsp baking soda
  • 2 cups sugar
  • 2 cups all-purpose flour
  • 1/2 tsp salt
  • 1/2 cup buttermilk
  • 2 large eggs
  • 1 cup semi-sweet chocolate morsels
  • 1 lb powdered sugar (about 4 cups)
  • 1/3 cup whole milk
  • 1 cup chopped pecans (or walnuts)

Directions

BTotal Time55 min

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Nutrition Facts

Amount Per Serving
Calories 360 Calories from Fat 160
% Daily Value *
Total Fat 18g 28%
Saturated Fat 3.5g 18%
Trans Fat 1.5g
Cholesterol 0mg 0%
Sodium 150mg 6%
Potassium 100mg 3%
Total Carbohydrate 50g 17%
Dietary Fiber 2g 8%
Sugars 40g
Protein 2g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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