Chocolate "wet" Cake

  • Ingredients 15 Count
  • Nutrition 270 Calories
  • Directions 35 Minutes

24 servings

Ingredients

imperial units us metric
  • 2 cups sugar
  • 2 cups flour (sifted)
  • 1/2 cup butter
  • 1/2 cup shortening
  • 4 tbsps cocoa powder
  • 1 cup water
  • 1/2 cup buttermilk
  • 1 tsp vanilla
  • 1 tsp cinnamon
  • 2 eggs
  • 2 tbsps cocoa
  • 2 tbsps milk
  • 1/2 cup butter
  • 21/2 cups powdered sugar
  • 1/2 cup chopped nuts (optional)

Directions

BPrep Time10 min

BTotal Time35 min

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Nutrition Facts

Amount Per Serving
Calories 270 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 6g 30%
Trans Fat 0.5g
Cholesterol 40mg 13%
Sodium 65mg 3%
Potassium 50mg 1%
Total Carbohydrate 39g 13%
Dietary Fiber less than 1g 3%
Sugars 30g
Protein 2g
Vitamin A 6%
Vitamin C 0%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

Comments

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