Chocolate Pecan Bourbon Cake (Low Fat!)

  • Ingredients 11 Count
  • Nutrition 190 Calories
  • Directions 55 Minutes

10 servings

Ingredients

imperial units us metric
  • 1/4 cup pecans
  • 3 tbsps all-purpose flour
  • 3 ozs semisweet chocolate (or 3 ounces bittersweet chocolate)
  • 1/2 cup unsweetened dutch process cocoa
  • 1 cup sugar
  • 1/2 cup boiling water
  • 2 egg yolks
  • 1 tbsp bourbon whiskey (or 1 tablespoon whiskey)
  • 4 egg whites (room temperature)
  • 1/4 tsp cream of tartar
  • 3 tsps powdered sugar

Directions

BPrep Time20 min

BTotal Time55 min

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 2.5g 13%
Trans Fat
Cholesterol 40mg 13%
Sodium 25mg 1%
Potassium 190mg 5%
Total Carbohydrate 31g 10%
Dietary Fiber 2g 8%
Sugars 26g
Protein 4g
Vitamin A 2%
Vitamin C 0%
Calcium 2%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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