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Chocolate Chocolate Peppermint Biscotti

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Recipe by
Food.com Food.com

Ingredients

  • 1/4 cup butter
  • 3/4 cup sugar
  • 2 eggs
  • 2 tsps vanilla extract
  • 1 tsp peppermint extract (or 10 drops peppermint oil)
  • 1 tsp coffee (espresso, or 1 tsp soluble coffee dissolved in 1 tsp warm water)
  • 1/4 cup unsweetened cocoa powder
  • 13/4 cups unbleached all purpose flour
  • 1/2 tsp salt
  • 11/2 tsps baking powder
  • 1 cup semi sweet chocolate chips
  • 1/2 lb milk chocolate (melted, optional)
Prep Time
15 min
Total Time
50 min
Servings
18 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 220 Calories from Fat 90
% Daily Value *
Total Fat 10g 15%
Saturated Fat 6g 30%
Trans Fat
Cholesterol 35mg 12%
Sodium 70mg 3%
Potassium 160mg 5%
Total Carbohydrate 32g 11%
Dietary Fiber 2g 8%
Sugars 20g
Protein 4g
Vitamin A 4%
Vitamin C 0%
Calcium 6%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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