Chocolate Chip Ooey-Gooey Butter Cake

  • Ingredients 7 Count
  • Nutrition 450 Calories
  • Directions 55 Minutes

12 servings

Ingredients

imperial units us metric
  • 16 ozs poundcake mix
  • 1/2 cup butter (melted)
  • 4 eggs (divided)
  • 8 ozs cream cheese, soften
  • 11/4 cups powdered sugar (divided)
  • 1 cup pecans (chopped)
  • 1 cup milk chocolate chips

Directions

BPrep Time15 min

BTotal Time55 min

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Nutrition Facts

Amount Per Serving
Calories 450 Calories from Fat 240
% Daily Value *
Total Fat 27g 42%
Saturated Fat 10g 50%
Trans Fat
Cholesterol 90mg 30%
Sodium 500mg 21%
Potassium 170mg 5%
Total Carbohydrate 51g 17%
Dietary Fiber 5g 20%
Sugars 29g
Protein 7g
Vitamin A 6%
Vitamin C 0%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

Comments

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