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Chipotle Tomatillo Salsa

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 1 sweet onion (chopped)
  • 2 garlic cloves (peeled)
  • 2 chipotle chile (dried)
  • 12 bunch fresh cilantro (leaves and stems)
  • 12 cup water
  • 2 tsps coarse salt (taste)
  • 34 tsp sugar (taste)
  • 12 lb tomatillo (husked washed and roasted)
  • 1 lime juice
Prep Time
15 min
Total Time
35 min
Servings
2 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 260 Calories from Fat 40
% Daily Value *
Total Fat 4.5g 7%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0mg 0%
Sodium 1330mg 55%
Potassium 1720mg 49%
Total Carbohydrate 56g 19%
Dietary Fiber 19g 76%
Sugars 33g
Protein 9g
Vitamin A 340%
Vitamin C 100%
Calcium 10%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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