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Chinese Green Beans

Chinese Green Beans

3 3 3 3 4 4
4
Recipe by
Food.com Food.com

Ingredients

  • 1 lb green beans (fresh)
  • 2 tbsps peanut oil
  • 1 tsp gingerroot (peeled, minced)
  • 1 garlic clove (minced)
  • 2 tbsps water
  • 1 tbsp soy sauce
  • 1 tsp cornstarch
  • 12 tsp brown sugar
  • 12 tsp sesame oil
  • 14 tsp crushed red pepper flakes
Prep Time
10 min
Total Time
17 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 70 Calories from Fat 45
% Daily Value *
Total Fat 5g 8%
Saturated Fat 1g 5%
Trans Fat
Cholesterol 0mg 0%
Sodium 150mg 6%
Potassium 150mg 4%
Total Carbohydrate 6g 2%
Dietary Fiber 2g 8%
Sugars 2g
Protein 2g
Vitamin A 10%
Vitamin C 15%
Calcium 4%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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