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Chinese Chilli Chicken

Chinese Chilli Chicken

3 3 3 4 4 3
4
Recipe by
Food.com Food.com

Ingredients

  • 8 chicken thighs (fillets)
  • 1 onion
  • 1 green pepper
  • 1 jalapeno pepper (finely chopped to taste)
  • 2 garlic cloves (grated)
  • 14 tsp ground ginger (fresh grated)
  • 1 tbsp sugar
  • 1 tsp salt
  • 1 cup chicken broth (vegetable)
  • 2 tbsps soya sauce
  • 2 tbsps sherry wine
  • 3 tbsps chili sauce (taste)
  • 1 12 tbsps vinegar
  • 2 tbsps peanut oil
Prep Time
10 min
Total Time
25 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 610 Calories from Fat 370
% Daily Value *
Total Fat 42g 65%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 190mg 63%
Sodium 850mg 35%
Potassium 640mg 18%
Total Carbohydrate 14g 5%
Dietary Fiber 2g 8%
Sugars 8g
Protein 41g
Vitamin A 10%
Vitamin C 50%
Calcium 4%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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