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Chinese Chicken and Rice Porridge (Congee)

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2
Recipe by
Epicurious Epicurious

Ingredients

  • 3 34 lbs chicken (cut into serving pieces, including back and giblets, exclude liver)
  • 10 cups water
  • 3 tbsps chinese rice wine (or medium-dry sherry)
  • 1 fresh ginger
  • 3 scallions (halved crosswise and smashed with flat side of a heavy knife)
  • 12 tsp salt
  • 1 cup long-grain rice
Prep Time
40 min
Total Time
5 hr 30 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 430 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 140mg 47%
Sodium 490mg 20%
Potassium 600mg 17%
Total Carbohydrate 38g 13%
Dietary Fiber less than 1g 3%
Sugars 0g
Protein 47g
Vitamin A 4%
Vitamin C 4%
Calcium 6%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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