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Chilly Dilled Beet Borscht

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 28 ozs vegetable broth
  • 1 cup dry red wine
  • 16 ozs beets
  • 12 tsp pepper
  • 1 tbsp fresh dill (chopped)
  • 12 cup plain yogurt
Prep Time
10 min
Total Time
20 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 110 Calories from Fat
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol less than 5 mg 1%
Sodium 870mg 36%
Potassium 370mg 11%
Total Carbohydrate 13g 4%
Dietary Fiber 2g 8%
Sugars 9g
Protein 2g
Vitamin A 10%
Vitamin C 8%
Calcium 6%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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