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Chilled Bloody Mary Soup with Crabmeat

Chilled Bloody Mary Soup with Crabmeat

  • Ingredients 16 Count
  • Nutrition 170 Calories
  • Total Time 50 Minutes
  • Rating . . . Review it now!
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10 servings

Ingredients

imperial units us metric
  • 6 tomatoes (ripe)
  • 4 red bell pepper (large, seeded)
  • 2 green bell pepper (large, seeded)
  • 2 cucumber (peeled and seeded)
  • 3 celery (strings removed)
  • 1 clove garlic
  • 1 purple onion (small)
  • 3 tbsps olive oil
  • 2 lime (or to taste)
  • 4 tbsps worcestershire sauce
  • salt
  • ground black pepper
  • Tabasco Pepper Sauce (to taste)
  • 2 tbsps grated horseradish (freshly, or to taste)
  • 1/2 cup vodka (optional)
  • 1 lb lump crab meat (jumbo, picked over for shells and cartilage)

Directions

BTotal Time50 min

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Nutrition Facts

10 servings

Amount Per Serving
Calories 170 Calories from Fat 40
% Daily Value *
Total Fat 4.5g 7%
Saturated Fat 0.5g 3%
Trans Fat
Cholesterol 35mg 12%
Sodium 310mg 13%
Potassium 710mg 20%
Total Carbohydrate 15g 5%
Dietary Fiber 4g 16%
Sugars 8g
Protein 11g
Vitamin A 45%
Vitamin C 170%
Calcium 10%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Recipe Tags

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