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Chilled Beetroot Consomme

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 1 12 lbs beetroots (peeled and chopped)
  • 10 spring onions
  • 1 sprig thyme
  • 1 garlic clove (crushed)
  • 2 parsley sprigs
  • 1 bay leaf
  • orange rind
  • 2 12 pts water
  • 1 cucumber
  • 1 tbsp red wine vinegar
  • 1 tbsp lemon juice
  • salt
  • pepper
  • 5 ozs yoghurt (natural)
  • 2 tbsps chives (chopped)
Prep Time
5 min
Total Time
1 hr 25 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 70 Calories from Fat
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol less than 5 mg 1%
Sodium 730mg 30%
Potassium 500mg 14%
Total Carbohydrate 15g 5%
Dietary Fiber 5g 20%
Sugars 8g
Protein 4g
Vitamin A 10%
Vitamin C 25%
Calcium 10%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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