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Chili's Fire-Roasted Corn Guacamole

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1
Recipe by
Food.com Food.com

Ingredients

  • 4 avocados
  • 12 cup pico de gallo
  • 1 12 corn (ear)
  • 1 12 whole jalapenos
  • 3 tbsps juices (lime)
  • 4 tsps cilantro
  • 2 tsps salt
  • cheese (cotija, garnishing)
Prep Time
30 min
Total Time
40 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 160 Calories from Fat 110
% Daily Value *
Total Fat 12g 18%
Saturated Fat 2.5g 13%
Trans Fat
Cholesterol less than 5 mg 1%
Sodium 640mg 27%
Potassium 400mg 11%
Total Carbohydrate 14g 5%
Dietary Fiber 5g 20%
Sugars 5g
Protein 3g
Vitamin A 8%
Vitamin C 25%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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