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Chili

Chili

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 2 onions (medium)
  • 2 jalapenos
  • 2 celery ribs
  • 1 green pepper
  • 2 lbs ground beef
  • 6 cups Swanson Beef Broth
  • 15 ozs diced tomatoes
  • 15 ozs tomato sauce
  • 2 bay leaves
  • 5 14 tbsps chili powder
  • 1 tbsp salt
  • 1 tbsp cumin
  • 14 tsp cayenne
  • 15 ozs kidney beans
  • 1 tsp minced garlic
Prep Time
25 min
Total Time
1 hr 55 min
Servings
9 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 430 Calories from Fat 150
% Daily Value *
Total Fat 17g 26%
Saturated Fat 6g 30%
Trans Fat 1g
Cholesterol 70mg 23%
Sodium 790mg 33%
Potassium 1370mg 39%
Total Carbohydrate 39g 13%
Dietary Fiber 11g 44%
Sugars 6g
Protein 32g
Vitamin A 40%
Vitamin C 45%
Calcium 10%
Iron 40%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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