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Chili Macaroni Bake

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 15 ozs chiles (ready tomatoes)
  • 1 lb stewing beef
  • 19 ozs elbow macaroni
  • 15 ozs kidney beans
  • 9 ozs shoepeg corn
  • 1 onion
  • 1 red bell pepper
  • 4 ozs banana peppers
  • 15 ozs sauce (sloppy joe sandwich)
  • chili powder
  • 3/4 cup beef broth
  • 1 tbsp creamy peanut butter
  • 1 cup shredded cheddar cheese
  • 1 cup saltine crackers (crushed)
Prep Time
10 min
Total Time
40 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 890 Calories from Fat 170
% Daily Value *
Total Fat 18g 28%
Saturated Fat 7g 35%
Trans Fat
Cholesterol 35mg 12%
Sodium 890mg 37%
Potassium 1840mg 53%
Total Carbohydrate 142g 47%
Dietary Fiber 19g 76%
Sugars 14g
Protein 43g
Vitamin A 40%
Vitamin C 90%
Calcium 25%
Iron 60%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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