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Chili Cheddar Penne

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 1 13 cups penne (uncooked)
  • 4 tsps butter
  • 4 tsps all-purpose flour
  • 1 cup milk
  • 2 cups shredded cheddar cheese
  • 4 tsps taco seasoning
  • 14 tsp salt
  • 23 cup corn (frozen)
  • 23 cup fresh tomato (chopped)
  • 4 ozs green chilies (chopped)
Prep Time
5 min
Total Time
25 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 420 Calories from Fat 150
% Daily Value *
Total Fat 17g 26%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 570mg 24%
Potassium 340mg 10%
Total Carbohydrate 48g 16%
Dietary Fiber 3g 12%
Sugars 6g
Protein 19g
Vitamin A 20%
Vitamin C 60%
Calcium 35%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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