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Chicken-fried Corn on the Cob

Chicken-fried Corn on the Cob

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 1 cup milk
  • 1 egg (beaten)
  • 1 12 cups flour
  • 1 tsp seasoning salt
  • 12 tsp pepper
  • 6 corn husks (ears, and silk removed)
  • oil (for frying)
Prep Time
2 min
Total Time
7 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 550 Calories from Fat 420
% Daily Value *
Total Fat 47g 72%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 35mg 1%
Potassium 125mg 4%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 4%
Sugars 2g
Protein 6g
Vitamin A 2%
Vitamin C 2%
Calcium 8%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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