1 lb. boneless, skinless chicken breast halves, cut into 1-inch chunks
1 hoagie roll, cut into bite-size chunks
red onion, cut into bite-size chunks
24 grape tomatoes
In medium bowl, combine Hellmann's® or Best Foods® Real Mayonnaise, cheese, garlic and Worcestershire sauce. Refrigerate 1/3 cup mixture.
On skewers, alternately thread chicken, bread and vegetables. Brush with remaining mayonnaise mixture. Grill or broil kabobs, turning once, 10 minutes or until chicken is thoroughly cooked. Serve with refrigerated mixture.