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Chicken and Greens in Coconut Milk

Chicken and Greens in Coconut Milk

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Recipe by
Food.com Food.com

Ingredients

  • 2 12 lbs chicken (cut into serving pieces)
  • 2 tbsps oiled
  • 2 garlic cloves (crushed)
  • 1 piece ginger (1 inch, finely chopped)
  • 1 12 cups coconut milk
  • 1 12 lbs greens (spinach bok choy watercress)
  • 1 squashes (size, butternut)
  • salt
  • pepper
Prep Time
15 min
Total Time
55 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 380 Calories from Fat 240
% Daily Value *
Total Fat 26g 40%
Saturated Fat 17g 85%
Trans Fat 0g
Cholesterol 75mg 25%
Sodium 1140mg 48%
Potassium 1040mg 30%
Total Carbohydrate 13g 4%
Dietary Fiber 5g 20%
Sugars 4g
Protein 28g
Vitamin A 2%
Vitamin C 70%
Calcium 10%
Iron 35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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