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Chicken With Prosciutto and Mushrooms

Chicken With Prosciutto and Mushrooms

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1
Recipe by
Food.com Food.com

Ingredients

  • 8 boneless skinless chicken breast halves (2 14 to 2 12 lbs)
  • salt
  • pepper
  • 2 tbsps olive oil
  • 8 ozs fresh mushrooms (sliced)
  • 2 tbsps dried basil (thinly sliced fresh, 34 teaspoon)
  • 1 garlic clove (minced)
  • 2 ozs prosciutto (coarsely chopped)
  • 2 plum tomatoes (seeded and chopped)
  • 13 cup parmesan cheese (shredded, asiago)
Prep Time
15 min
Total Time
40 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 160 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 630mg 26%
Potassium 460mg 13%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 20g
Vitamin A 4%
Vitamin C 8%
Calcium 6%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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