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Chicken Wild Rice Soup

Chicken Wild Rice Soup

3 3 3 3 3 5
21
Recipe by
Taste of Home Taste of Home

Ingredients

  • 2 qts chicken broth
  • 12 lb fresh mushrooms (chopped)
  • 1 cup chopped celery (finely)
  • 1 cup shredded carrots
  • 12 cup finely chopped onion
  • 1 tsp chicken bouillon granules
  • 1 tsp parsley flakes (dried)
  • 14 tsp garlic powder
  • 14 tsp dried thyme
  • 14 cup butter (margarine)
  • 14 cup all-purpose flour
  • 10 34 ozs cream of mushroom soup (condensed, undiluted)
  • 12 cup dry white wine (additional chicken broth)
  • 3 cups wild rice (cooked)
  • 2 cups cooked chicken (cubed)
Prep Time
10 min
Total Time
50 min
Servings
14 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 70
% Daily Value *
Total Fat 8g 12%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 190mg 8%
Potassium 420mg 12%
Total Carbohydrate 32g 11%
Dietary Fiber 3g 12%
Sugars 2g
Protein 13g
Vitamin A 35%
Vitamin C 4%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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