Chicken Satay Noodle Soup

  • Ingredients 18 Count
  • Nutrition 830 Calories
  • Directions 45 Minutes

4 servings

Ingredients

imperial units us metric
  • 1/2 lb whole wheat spaghetti
  • 2 tbsps vegetable oil
  • 3/4 lb chicken cutlets (thinly sliced)
  • 2 garlic cloves (finely chopped)
  • 3/4 cup peanut butter
  • 1/4 cup tamari soy sauce (plus)
  • 2 tbsps tamari soy sauce (dark soy sauce)
  • 1/4 cup Thai red curry paste
  • 2 tbsps tomato paste
  • 6 cups chicken broth
  • 1 in fresh ginger (piece, thinly sliced)
  • 1/2 head savoy cabbage (shredded)
  • 1/2 cup apple juice
  • 1 cup beansprouts
  • 1/4 cup peanuts (chopped)
  • 4 scallions (thinly sliced)
  • 1 tbsp chopped cilantro
  • lime wedges (for serving)

Directions

BPrep Time15 min

BTotal Time45 min

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Nutrition Facts

Amount Per Serving
Calories 830 Calories from Fat 380
% Daily Value *
Total Fat 42g 65%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 2040mg 85%
Potassium 1600mg 46%
Total Carbohydrate 75g 25%
Dietary Fiber 9g 36%
Sugars 12g
Protein 54g
Vitamin A 25%
Vitamin C 80%
Calcium 15%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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