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Chicken Salad With Cranberry/Lemon Jello Topping

Chicken Salad With Cranberry/Lemon Jello Topping

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 7 grams gelatin (knox)
  • 14 cup cold water
  • 14 cup boiling water
  • 2 cups cooked chicken (chopped)
  • 1 cup chopped celery
  • 1 cup mayonnaise
  • 2 tbsps onion flakes (dried, or 2 tablespoons fresh onions)
  • 3 ozs gelatin (lemon Jell-O)
  • 34 cup boiling water
  • 15 ozs jelly (can, cranberry sauce)
  • 14 cup orange juice
Prep Time
14 hr
Total Time
14 hr
Servings
9 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 330 Calories from Fat 100
% Daily Value *
Total Fat 12g 18%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 25mg 8%
Sodium 250mg 10%
Potassium 150mg 4%
Total Carbohydrate 41g 14%
Dietary Fiber less than 1g 3%
Sugars 26g
Protein 15g
Vitamin A 4%
Vitamin C 15%
Calcium 4%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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