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Chicken Parmesan Pomodoro

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 4 chicken breasts
  • 1 tbsp fresh rosemary
  • 1/4 cup extra-virgin olive oil
  • 2 tbsps balsamic vinegar
  • 1 tbsp worcestershire sauce
  • 6 garlic cloves (pressed)
  • 2 shallots (finely diced)
  • 1/4 cup extra-virgin olive oil
  • 14 roma tomatoes (diced)
  • 6 ozs tomato paste
  • fresh basil (diced)
  • 1/2 tsp kosher salt
  • 3 tbsps butter
  • 1/4 cup grated parmesan cheese (fresh)
  • thyme
  • 1/4 cup mozzarella cheese (grated)
  • 12 ozs linguine
Prep Time
30 min
Total Time
1 hr
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 920 Calories from Fat 390
% Daily Value *
Total Fat 43g 66%
Saturated Fat 11g 55%
Trans Fat
Cholesterol 105mg 35%
Sodium 850mg 35%
Potassium 1840mg 53%
Total Carbohydrate 94g 31%
Dietary Fiber 7g 28%
Sugars 16g
Protein 44g
Vitamin A 70%
Vitamin C 80%
Calcium 15%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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