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Chicken Nut Puffs

3 3 4 4 4 2
1
Recipe by
Food.com Food.com

Ingredients

  • 1 12 cups cooked chicken (finely chopped)
  • 13 cup chopped almonds (toasted)
  • 1 cup chicken broth
  • 12 cup vegetable oil
  • 2 tsps worcestershire sauce
  • 1 tbsp parsley flakes (dried)
  • 1 tsp seasoning salt
  • 34 tsp celery seed
  • 18 tsp cayenne pepper
  • 1 cup all purpose flour
  • 4 eggs
Prep Time
40 min
Total Time
54 min
Servings
72 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 30 Calories from Fat 20
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 10mg 0%
Potassium 15mg 0%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 1g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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