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Chicken Noodles - Pressure Cooker

1 1 1 1 1
8
Recipe by
Food.com Food.com

Ingredients

  • 8 boneless, skinless chicken thigh
  • 3 carrots (large dice)
  • 1 onion (chopped)
  • 3 stalks celery (finely diced)
  • 2 garlic cloves (chopped)
  • 8 cups chicken stock
  • 1 bay leaf
  • 5 sprigs fresh thyme
  • 1 sprig fresh rosemary
  • 2 sprigs fresh sage
  • 1 tsp poultry seasoning
  • salt
  • pepper
  • 1 lb egg noodles (frozen such as Reames brand)
  • 1 cup frozen peas
  • 2 tbsps cornstarch
  • 3 tbsps stock
  • 1 lemon (juice of)
  • 1/4 cup parsley (chopped)
Prep Time
20 min
Total Time
40 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 470 Calories from Fat 60
% Daily Value *
Total Fat 6g 9%
Saturated Fat 1g 5%
Trans Fat
Cholesterol 75mg 25%
Sodium 670mg 28%
Potassium 780mg 22%
Total Carbohydrate 81g 27%
Dietary Fiber 6g 24%
Sugars 12g
Protein 23g
Vitamin A 120%
Vitamin C 45%
Calcium 10%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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