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Chicken Fried Steak

Chicken Fried Steak

1 1 1 1 1
1.6k
Recipe by
The Pioneer Woman The Pioneer Woman added by JNET

Ingredients

  • 3 lbs cube steaks (tenderized Round Steak That's Been Extra Tenderized)
  • 11/2 cups whole milk
  • 2 cups gravy
  • 2 whole large eggs
  • 3 cups all-purpose flour
  • seasoning salt
  • 1/4 tsp cayenne
  • black pepper (LOTS Of, . Lots.)
  • canola oil (For Frying)
  • meat
  • gravy
  • salt
  • pepper
  • 5 lbs russet (Or Yukon Gold Potatoes)
  • 3/4 cup butter
  • 8 ozs cream cheese (Softened)
  • 1/2 cup half & half (to 3/4 Cups)
  • 1/2 tsp seasoning salt (to 1 Teaspoon Lawry's)
  • 1/2 tsp black pepper (to 1 Teaspoon)
Prep Time
15 min
Total Time
1 hr 20 min
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 1320 Calories from Fat 750
% Daily Value *
Total Fat 84g 129%
Saturated Fat 41g 205%
Trans Fat
Cholesterol 220mg 73%
Sodium 850mg 35%
Potassium 1880mg 54%
Total Carbohydrate 96g 32%
Dietary Fiber 5g 20%
Sugars 6g
Protein 48g
Vitamin A 20%
Vitamin C 30%
Calcium 20%
Iron 60%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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