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Chicken Burrito Casserole

1 1 1 1 1
1
Recipe by
Food.com Food.com

Ingredients

  • 3 chicken breasts (already cooked, baked or boiled)
  • 11/4 ozs taco seasoning
  • 15 ozs rotelle (can use mild, regular or hot depending on your tastes)
  • 15 ozs pasta sauce (found in the mexican food section)
  • 10 flour tortillas (any size)
  • 2 cups cheese (shredded, can use any variety)
  • shredded lettuce
  • diced tomatoes
  • diced onion
  • sour cream
  • salsa
Prep Time
15 min
Total Time
45 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 560 Calories from Fat 210
% Daily Value *
Total Fat 23g 35%
Saturated Fat 11g 55%
Trans Fat
Cholesterol 80mg 27%
Sodium 1600mg 67%
Potassium 850mg 24%
Total Carbohydrate 57g 19%
Dietary Fiber 7g 28%
Sugars 13g
Protein 31g
Vitamin A 45%
Vitamin C 30%
Calcium 40%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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