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Chestnut Blinis with Ricotta Flan and Caramelized Bananas

Chestnut Blinis with Ricotta Flan and Caramelized Bananas

1 1 1 1 1
5
Recipe by
Food52 Food52

Ingredients

  • 1/3 cup buttermilk
  • 1/3 cup heavy cream
  • 1/4 cup chestnut flour
  • 1 large eggs (lightly beaten)
  • 11/2 tbsps butter (melted)
  • 1 tsp sugar
  • 1/4 tsp salt
  • 1 lbs ricotta (fresh, ; I make Jennifer Perillo's and drain it well)
  • 2 egg whites (whisked vigorously)
  • 1 tsp chestnut honey
  • 1/4 tsp salt
  • black pepper (couple grinds of)
  • butter
  • flour
  • 1 bananas
  • 1 tbsp butter
  • 1 tsp brown sugar
  • 2 tsps dark rum
Total Time
1 hr
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 520 Calories from Fat 350
% Daily Value *
Total Fat 39g 60%
Saturated Fat 23g 115%
Trans Fat
Cholesterol 180mg 60%
Sodium 560mg 23%
Potassium 380mg 11%
Total Carbohydrate 23g 8%
Dietary Fiber 2g 8%
Sugars 8g
Protein 20g
Vitamin A 25%
Vitamin C 6%
Calcium 35%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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