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Cherry Pie-cake

Cherry Pie-cake

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 21 ozs cherry pie filling
  • 15 ozs crushed pineapple (juice)
  • 18 14 ozs cake mix (butter recipe, yellow)
  • 2 12 cups flaked coconut
  • 1 cup pecan (pieces or 1 cup walnut pieces)
  • 1 cup melted butter
Prep Time
10 min
Total Time
50 min
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 510 Calories from Fat 270
% Daily Value *
Total Fat 30g 46%
Saturated Fat 16g 80%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 460mg 19%
Potassium 220mg 6%
Total Carbohydrate 60g 20%
Dietary Fiber 4g 16%
Sugars 32g
Protein 4g
Vitamin A 10%
Vitamin C 20%
Calcium 10%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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