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Cheesy Mini Corn Muffins

Cheesy Mini Corn Muffins

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 14 cup nonfat yogurt (plain)
  • 14 cup vegetable oil
  • 1 egg
  • 6 tbsps sugar
  • 8 12 ozs cream (style corn)
  • 12 cup cheddar cheese (shredded)
  • 12 cup flour (all-purpose)
  • 1 tbsp baking powder
  • 12 tsp salt
  • 1 cup cornmeal
Prep Time
10 min
Total Time
25 min
Servings
24 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 90 Calories from Fat 50
% Daily Value *
Total Fat 5g 8%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 75mg 3%
Potassium 105mg 3%
Total Carbohydrate 10g 3%
Dietary Fiber 0g 0%
Sugars 3g
Protein 2g
Vitamin A 2%
Vitamin C 0%
Calcium 6%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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