Cheesy Hash Browns Potatoes (Crock Pot)

  • Ingredients 9 Count
  • Nutrition 200 Calories
  • Directions 4 Hours

6 servings

Ingredients

imperial units us metric
  • 211/2 ozs cheddar cheese soup
  • 11/3 cups buttermilk
  • 2 tbsps butter (melted)
  • 1/2 tsp seasoning salt
  • 1/4 tsp garlic powder
  • 1/4 tsp pepper
  • 2 lbs brown hash potato (frozen cubed)
  • 1/4 cup grated parmesan cheese
  • 1 tsp paprika

Directions

BPrep Time10 min

BTotal Time4 hr 10 min

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Nutrition Facts

Amount Per Serving
Calories 200 Calories from Fat 130
% Daily Value *
Total Fat 14g 22%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 40mg 13%
Sodium 830mg 35%
Potassium 240mg 7%
Total Carbohydrate 11g 4%
Dietary Fiber 1g 4%
Sugars 4g
Protein 8g
Vitamin A 15%
Vitamin C 2%
Calcium 25%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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