Cheeseburger Meatloaf

Cheeseburger Meatloaf

  • Ingredients 10 Count
  • Nutrition 370 Calories
  • Total Time 60 Minutes
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8 servings


imperial units us metric
  • 1 lb ground beef
  • 1 onions (chopped)
  • 1 green bell pepper (chopped)
  • 1 cup shredded cheddar cheese
  • 2 tbsps worcestershire sauce
  • 1/2 cup sour cream
  • 1 cup crackers (crushed buttery round, such as Ritz®)
  • 103/4 ozs condensed cream of mushroom soup
  • 1 cup milk
  • 11/2 cups shredded cheddar cheese


BPrep Time15 min

BTotal Time1 hr

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Nutrition Facts

Amount Per Serving
Calories 370 Calories from Fat 230
% Daily Value *
Total Fat 26g 40%
Saturated Fat 13g 65%
Trans Fat 0.5g
Cholesterol 85mg 28%
Sodium 620mg 26%
Potassium 380mg 11%
Total Carbohydrate 10g 3%
Dietary Fiber less than 1g 3%
Sugars 4g
Protein 22g
Vitamin A 10%
Vitamin C 25%
Calcium 35%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.



1 Reviews

Vicki W. 2015-05-31T02:55:00Z 1 1 1 1 1
I've made a cheeseburger meatloaf similar to this, but the sauce was something new. As made, I wouldn't say that the meatloaf was anything too special. It could probably use more cheese in the actual meatloaf to be considered a cheeseburger. I've definitely had better, but that's not what makes this dish so good. The sauce is really what makes it work so well. It's the best part! I may make adjustments to the meatloaf next time but still use this sauce and base recipe.
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