|
112
cups
cornmeal
(yellow, or white or blue)
12
tsp
baking soda
12
cup
all-purpose flour
2
large eggs
1
cup
fat
(buttermilk)
224
grams
cream
14
cup
margarine
(melted or vegetable oil)
|
112
grams
green chilies
(chopped well drained)
2
tsps
baking powder
1
cup
low-fat monterey jack cheese
(shredded or low-fat cheddar)
1
tsp
sugar
1
tsp
chili powder
12
tsp
salt
(optional)
|
|
Amount Per Serving
|
Calories
285
|
Calories from Fat
208
|
% Daily Value *
| Total Fat
23
g
|
36%
|
| Saturated Fat
13
g
|
63%
|
| Trans Fat
600
mg
|
0%
|
| Cholesterol
83
mg
|
28%
|
| Sodium
222
mg
|
9%
|
| Total Carbohydrate
16
g
|
5%
|
| Dietary Fiber
1
g
|
5%
|
| Sugars
994
mg
|
Protein
5
g
| Vitamin A
|
15%
|
| Vitamin C
20
mg
|
33%
|
| Calcium
116
mg
|
12%
|
| Iron
1
mg
|
6%
|
| Potassium
185
mg
|
1%
|
|
