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Cheese Grits

1 1 1 1 1
Recipe by
Food Network Food Network

Ingredients

  • 3 cups water
  • 2 cups grits (not instant)
  • 1 tbsp salt
  • 1 cup shredded cheddar cheese
Total Time
30 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 490 Calories from Fat 90
% Daily Value *
Total Fat 10g 15%
Saturated Fat 6g 30%
Trans Fat
Cholesterol 30mg 10%
Sodium 1120mg 47%
Potassium 150mg 4%
Total Carbohydrate 82g 27%
Dietary Fiber 4g 16%
Sugars 1g
Protein 14g
Vitamin A 8%
Vitamin C 0%
Calcium 20%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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