Cheese Dip

  • Ingredients 5 Count
  • Nutrition 260 Calories
  • Directions 30 Minutes

15 servings

Ingredients

imperial units us metric
  • 1 lb ground beef
  • 2 lbs Velveeta
  • 10 ozs rotelle
  • 103/4 ozs cream of mushroom soup
  • 1 onion (medium, diced)

Directions

BPrep Time10 min

BTotal Time30 min

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Nutrition Facts

Amount Per Serving
Calories 260 Calories from Fat 170
% Daily Value *
Total Fat 18g 28%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 990mg 41%
Potassium 350mg 10%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Sugars 6g
Protein 16g
Vitamin A 15%
Vitamin C 6%
Calcium 30%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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