FILTERS Reset

With Ingredients

Without Ingredients

Holidays

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

Cheese and Spinach Stuffed Portobellos

Cheese and Spinach Stuffed Portobellos

3 3 3 3 4 4
6
Recipe by
Food.com Food.com

Ingredients

  • 6 mushroom caps (portobello, stems removed)
  • 14 tsp seasoning salt
  • 14 tsp ground pepper (fresh, divided)
  • 1 cup part skim ricotta cheese
  • 1 cup spinach (finely chopped fresh)
  • 2 garlic cloves (minced)
  • 14 cup parmesan cheese (finely shredded)
  • 2 tbsps kalamata olives (finely chopped)
  • 1 tbsp green onion (finely minced chives may substitute)
  • 12 tsp italian seasoning
  • 1 cup marinara sauce (prepared)
  • 12 cup shredded mozzarella cheese
Prep Time
10 min
Total Time
40 min
Servings
6 servings

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 150 Calories from Fat 70
% Daily Value *
Total Fat 8g 12%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 390mg 16%
Potassium 280mg 8%
Total Carbohydrate 10g 3%
Dietary Fiber 2g 8%
Sugars 4g
Protein 9g
Vitamin A 20%
Vitamin C 6%
Calcium 20%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

About Yummly Blog Press Developer tools Help/FAQ

© 2009-2013 Yummly Privacy Terms